Category Archives: Fish

Langoustine et La Cerisee

I hope that everyone had a lovely Jubilee weekend.  I have just come back from the most wonderful wedding in Normandy where we took advantage of the long weekend and spent a few days in the area enjoying the amazingly … Continue reading

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Samphire, Glorious Glorious Samphire

If you’re cooking a bit of fish there are few accompaniments that are as good as some delicious Samphire. It’s super easy to cook, tastes of the sea and only takes minutes.  You really don’t have to do anything to … Continue reading

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Fennel Cured Salmon

On the Bank Holiday Monday we went for a good old walk through Regent’s Park and up to Primrose Hill with Molly, Jason and their tiny dachshund puppy Wolf.  This culminated in a lovely bloody mary fuelled lunch at the … Continue reading

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Amazing Grilled Kipper

I had grand designs of turning two tasty looking oak smoked kippers into either a kedgeree or some super tasty culllen-skink-esque soup or maybe using them as a composite part of a fish-filled pie.  It appeared however that by the … Continue reading

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Fish Fight Friday – Crab!

This isn’t much of a recipe really… I was just flicking through some photos from a wonderful weekend earlier this year and was reminded of this delicious crab.  Picking crabs is not the most enjoyable of activities – it’s long-winded and … Continue reading

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Fish Fight Friday – An Actual Mussels Recipe

To make up for my lack of Mussels recipe last week, here’s one this week.  They are a great sustainable seafood to munch on – I have loved them since I was tiny and have clear memories of holidays on the … Continue reading

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Fish Fight Friday – Tubby Turbot

Onshore turbot are sustainable, but the ones that have been trawled for are not – so when buying, check where they’ve come from.   A turbot is a big old flat fish.  I always think they are extraordinary things, with their two eyes on … Continue reading

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