SEARCH: Ingredients or Recipes
FOOD STYLING PORTFOLIOTo see my Food Styling work, please click on the link above or visit: www.laurafyfe.tumblr.com and have a look around.
This isn’t much of a recipe really… I was just flicking through some photos from a wonderful weekend earlier this year and was reminded of this delicious crab. Picking crabs is not the most enjoyable of activities – it’s long-winded and … Continue reading
To make up for my lack of Mussels recipe last week, here’s one this week. They are a great sustainable seafood to munch on – I have loved them since I was tiny and have clear memories of holidays on the … Continue reading
Onshore turbot are sustainable, but the ones that have been trawled for are not – so when buying, check where they’ve come from. A turbot is a big old flat fish. I always think they are extraordinary things, with their two eyes on … Continue reading
Obviously it’s not Friday. Yesterday (which was Friday), I got a bit carried away in a prop house, searching for the perfect items for a food shoot next week. I really only meant to spend about three hours there, but these … Continue reading
Here’s the sixth of my sustainble fish recipes in support of Hugh’s Fish Fight. If you’re looking for more fishy inspiration there are plenty of recipes on his website, also Jamie has a brilliant number of sustainable fishy recipes on his website. Here though, the focus are … Continue reading
Squid are amazing creatures, to me they look more like something from outerspace than anything you might find in the sea. They are incredibly versatile and only need a matter of minutes to cook, for example they are brilliant simply chargrilled and served with … Continue reading