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FOOD STYLING PORTFOLIOTo see my Food Styling work, please click on the link above or visit: www.laurafyfe.tumblr.com and have a look around.
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While I was training at catering college (in about 2007) I was shown how to make Easter eggs and I thought to myself – “Wow, that’s easy, I’m totally going to make them every year.” Well… This is the first … Continue reading
Four months ago I did a step by step feature for the lovely Jamie Magazine on how to make sourdough. This left me with a brilliant little starter dough which has fuelled an obsession with all things bread related. Here’s … Continue reading
The Auberge de Chassignolles Unravelling the spiderweb of SE1’s food mafia has been quite a slow process for me, akin to a small child learning to piece together a jigsaw puzzle, the final piece only slotted in on a recent … Continue reading
I almost forgot that I pretty much started this year waxing lyrical about the Meat Liquor burger, I had plans to keep ranting about burgers up and down the country, but so far I think I’ve only managed about three … Continue reading
I couldn’t believe it but it was possible to grow a cucumber in our tiny garden. In fact it’s pretty much all we got this year apart from a couple of strawberries, some rainbow chard and lots of green beans. … Continue reading
I didn’t ever think that I’d come back from a music festival waxing lyrical about how ridiculously easy it is to make butter, but guess what…I’m going to… Did you know how ridiculously easy it is to make butter? Ridiculously … Continue reading